Nut Free Chocolate Crackle Bliss Balls

 nut free chocolate crackle bliss balls


Nut Free Chocolate Crackle Bliss Balls

  • 1/2 cup hulled tahini
  • 1/3 cup honey*
  • 1/4 cup cacao or cocoa
  •  1 teaspoon vanilla extract
  • Pinch of salt
  • 2 cups puffed rice
  • 1/2 cup desiccated coconut
  1. Place the tahini and honey into a bowl and mix to combine. Add the cacao, vanilla and salt and mix to combine. Add the remaining ingredients and mix to combine. Use your hands to press and shape the mixture into balls, place the balls in the fridge to set.
  2. Serve. Eat. Enjoy.

*you can use rice malt syrup if you prefer.

notes – You may find it easiest to roll the balls with slightly damp hands or hands dusted with cacao.

Don’t like Hulled Tahini but love Chocolate Crackles? Be sure to check out this recipe.

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Recipe
Nut Free Chocolate Crackle Bliss Balls
Published
Rating
3.5 Based on 52 Review(s)
  • Amy

    Do you think these would work without the coconut or should I try substituting something else? (Allergic to coconut)

    • You can try using a small amount of oats or even a tablespoon of ground flax, I hope this helps. x

  • Lou

    Yummy!! And very easy. Thanks for another great recipe 🙂

    • Thank YOU Lou!! I am glad you enjoyed them. x

  • Kate Christie

    Can these be frozen??

  • Pingback: Chocolate Crackle Bliss Balls | Maxabella Loves()

  • Nicki Church

    Hi Bianca 🙂 Can the tahini be substituted for anything else? Thanks

  • cherie

    I love your story here. I have just returned from a “nostalgia” trip back to Tasmania where we lived for 10 glorious years on a little hobby farm. I got tears in my eyes when I read your words because that is how I felt when I saw our former home. I left without looking back as it seemed easier. It will always be home to me and it felt terrible to see it as someone else’s home. That sounds bad, I think, but hopefully they love it as much as I did (do).

  • Alina Surdu

    Hello, Bianca. Thank you for this recipe – I choosed RMS instead of honey and puffed millet instead of puffed rice – the 22 balls turned out to be delicious!

  • sassyandfortysomething

    fantastic recipe! one it works and two it tastes good!! thank you 😀

  • Michelina Petropoulos

    Hi, I only have unhulled tahini. Would this be too strong in taste or can I just use less?