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Quick and Easy Salted Caramel Ice Cream

 quick and easy salted caramel ice cream


Salted Caramel Ice Cream

  • 3 frozen bananas, chopped*
  • 2 tablespoons coconut cream
  • 1 tablespoon maple syrup
  • 1 tablespoon almond butter 
  • 1/2 teaspoon concentrated natural vanilla extract
  • pinch of salt
  1. Place the ingredients into your processor and blend at high speed until the mixture resembles ice cream.
  2. Serve. Eat. Enjoy.

*peel ripe bananas prior to freezing.

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Quick and Easy Salted Caramel Ice Cream
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