Peanut Butter Fudge
- 1/2 cup peanut butter
- 1/4 cup coconut oil, liquid
- 1/4 cup honey*
- Place the ingredients into a bowl and mix until they are smooth and well combined. Pour the mixture into the holes of a mini silicon muffin tray or into mini patty pans. Place in the freezer to set and to store.
- Eat and enjoy!
Thermomix Method
- 1/2 cup peanut butter
- 1/4 cup coconut oil, liquid
- 1/4 cup honey*
- Place the ingredients into the bowl and at speed 5 for 3 seconds. Pour the mixture into the holes of a mini silicon muffin tray or into mini patty pans. Place in the freezer to set and to store.
- Eat and enjoy!
*you can use rice malt syrup if you prefer
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Peanut Butter Fudge with Thermomix Instructions
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