One Minute Fudge

one minute fudge

One Minute Fudge

  • 6 tablespoons almond butter
  • 3 tablespoons maple syrup
  • 3 tablespoons coconut oil, liquid
  • 1/2 teaspoon concentrated natural vanilla extract
  • pinch of salt
  1. Place the ingredients into a small bowl or jug and stir until the mixture is smooth and well combined.
  2. Pour the mixture into mini silicon muffin moulds and place it into the freezer to set and to store.
  3. Eat and enjoy!

notes – dip the set fudge in melted dark chocolate if desired. Completely optional. They are divine either way.

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One Minute Fudge
4 Based on 84 Review(s)
  • How did I not ever thing of this before? healthy fudge in one minute? Pure genius!

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  • Aimee

    Hi Bianca, this recipe sounds delicious but I am having to make something nut free for my son’s kindy xmas party tomorrow. I haven’t got any dates lying around so I’m thinking this could be good if I could substitute the almond butter for tahini. Thoughts? Thank you, Aimee xx

    • Hi Aimee, thank YOU! There is a nut free version of this (nut free one minute slice). However, I wouldn’t suggest making it for the party as it will melt outside of the fridge. Perhaps try these as log as they have time to set before the party, even pop them in the freezer I hope this helps.

      • Aimee

        Hi Bianca, thank you for your reply. I had actually come across those bliss balls but assumed they contained dates. Thank you for your suggestion, I will get onto them tomorrow morning xx

      • Aimee

        Me again! I want to make these for us anyway 😉 Seeing as it is steaming hot in Brisbane today and my coconut oil is almost evaporating, can I skip the heating step or does it help it all come together? Thank you xx

        • You can skip the heating step ! I love it when it is warm enough to liquify my oil.. Enjoy.

  • Karly

    It’s almost scary how easy and delicious this looks! Almond butter fudge whenever I want– and in whatever amount I want? This is gonna be interesting 😉

  • lyndal


    can i use peanut butter if i have no almond butter?
    thanks lyndal