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Make it Pink Smoothie



My precious girls favorite colour is pink, she is also fond of smoothies and all things edible. My delightful boy enjoys drinking smoothies and consuming little else. I’m happy knowing that my children’s diet is nourishing and complete. This recipe pleases us all.

My daughters face lights up when she comes home from school and is greeted by a pink smoothie; my son happily slurps away, and I remain chilled when dinner time rolls around and the baby refuses to eat, oblivious that I have already pumped him full of goodness.

Make it Pink Smoothie

1 frozen banana

1 ripe pear

1/2 small beetroot

1/2 avocado

1 celery stalk

1 cup of water

small handful of ice

Throw into the blender, blend and enjoy!


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Terri May 3, 2013 - 5:22 am

Ohhh this looks lovely!! When you say 1/2 a small beetroot is it raw or roasted? Just wanted to double check πŸ™‚

bianca May 3, 2013 - 9:29 am

Hi Terri, I use raw but roasted would also be delicious. I hope this helps.

Bombshell May 4, 2013 - 1:43 pm

Never thought about roasting a beet root! I wonder what that tastes like?

crazyrawvegan May 4, 2013 - 1:43 pm

This is super delish Bianca, thank you! I was actually terrified to make this smoothie because it has vegetables in it that aren’t leafy greens and I have never done that before! Turns out, your beautiful children are on to a good thing. It will definitely be in my smoothie rotation going forward xx

peachy rise & shine smoothie | crazy raw vegan May 10, 2013 - 4:25 pm

[…] that weren’t leafy greens (beet and celery) in one of my new favorite recipes ‘Make it Pink‘; today I made a smoothie with spirulina that I actually liked and I added ginger to a […]

elizabeth June 18, 2013 - 1:38 am

look at that beautiful color….it just screams ,
“Drink me!!!!!”
Peace and Raw Health,

make it pink smoothie | crazy raw vegan June 29, 2013 - 10:15 am

[…] I like it so much that I just had to have it among the collection on my blog, although I’m going to link you to the original blog hereΒ πŸ™‚ […]

Christine P August 7, 2013 - 11:11 pm

How many servings is this recipe?

bianca August 8, 2013 - 11:02 am

Hi Christine, it will make 2 generous servings or four small serving. I hope that helps, Bianca

Sonja October 9, 2013 - 6:29 pm

Can you check the Pinterest button? Keep trying to pin but it won’t let me! Thanks πŸ™‚

bianca October 9, 2013 - 8:55 pm

Oh no!! I just checked it and it is working for me?? Did you end up having success? Sorry about that Sonja!

Renee November 20, 2013 - 10:41 pm

The pinterest button for this recipe doesn’t work – says its having trouble talking to your website – but it works fine for all the other ones I’ve pinned tonight

bianca November 23, 2013 - 1:25 pm

Thank you Renee, I shall look into it. x

Sheuvon November 21, 2013 - 10:30 am

Hi, what could I substitute the pear for? Thanks πŸ™‚

bianca November 23, 2013 - 1:31 pm

You could try a cup of grapes or an apple?

haylzsmales April 30, 2014 - 1:28 pm

just made this! yum yum! never would have picked those flavours to go together, but they do! can’t wait to give to my girls when they get home from preschool πŸ™‚

Bianca Slade May 1, 2014 - 8:54 am

Thank you! I am glad you like it.

eMJay June 11, 2014 - 10:23 pm

Do you have any suggestions on what I could use instead of banana? tia πŸ™‚

Bianca Slade June 13, 2014 - 3:28 pm

Perhaps double the pear?

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